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Saturday, February 25, 2012

Maino's Whiskey Tasting Notes: Amrut 2 Continents

Maino's Whiskey Tasting Notes: Amrut 2 Continents

Amrut Two Continents begins in the barley fields of India's North West Provinces, irrigated by glacial melt waters from the Himalayas in Bangalore. It is matured first in India where because of its climate the Angel’s share is as much as 12% of the original volume. It then spends several years in Scotland or other undisclosed region in Europe to finish. This distillate is of a limited release with all bottles numbered. Only 360 bottles (mine is numbered 321) were sent to the USA with 900 going to Europe.

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